An Oldie But a Goodie: Gotham's Tuna Tartare | CookingDistrict.com

An Oldie But a Goodie: Gotham's Tuna Tartare

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Now that it's 2012 you can argue that tuna tartare has been done to death, but in the 1980's it was fairly avant-garde. Over on Eater NY's 'Untouchables' series, they've highlighted one of the originals -Alfred Portale's Tuna Tartare from Gotham Bar and Grill.
Source: Eater NY

Comments

bclarke001 • 07/25/2012
I love it
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