A District member has turned to all of us for some extra help in the kitchen culture department. He's trying to define as many kitchen-centric words as possible in one place. What better place to turn than to everyone here? "86, in the weeds, behind!, on the fly," and my recent favorite, "Abajo!" '(I'm going down!') are all heard on the line. What are your most used bits of kitchen patois? Let's hear them in the comments.
Speaking of kitchen communication, enjoy the video below. Slightly NSFW due to language.