Gouda Cream - Recipe - CookingDistrict.com
Public Recipes

Gouda Cream

Yield:
2 qt
Portion Size:
2 oz
Portions:
32
Step 1
1 lb • gouda cheese • grated
4 qt • cream
2 tbsp • smoked paprika
salt to taste
1. Reduce cream by half.

2. Whisk in the cheese and smoked paprika.

3. Strain and season to taste.
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