|2 oz • Rolling Hills Rum from Taconic Distillery|
|1 oz • Fresh lemon juice|
|1 oz • Harney & Sons Black Tea|
|1/2 oz • Harney & Sons Earl Grey simple syrup|
|• Orange peel|
Glassware: rocks glass. Fill shaker with ice Add run, lemon juice, tea, and syrup. Shake well. Garnish with an orange peel. To make the simple syrup, boil equal parts of water and sugar, remove from the heat. Add earl grey tea bags and steep for an hour.