|1 • 750ml. bottle Van Gogh Raspberry|
|1/2 cup • Fresh lime juice|
|15 tsp • Sugar substitute|
|1 cup • Fresh cucumber juice|
|1 cup • Chilled citrus-flavored seltzer|
Add ingredients, except for seltzer, directly to pitcher and stir well with ice to chill and dilute. Pour into champagne flutes and then top with seltzer before serving.