Noble Sour Onion Omelet - Featured Recipe -
Featured Recipes

Noble Sour Onion Omelet

Photo by nathanmac87
Categories: Breakfast, Brunch, Entrees, Vegetarian
Photo by nathanmac87
Step 1
1 piece • Onion • large, sliced
2 tbsp • Canola oil
8 piece • Eggs
1 cup • Parmesan cheese
0.5 cup • Heavy cream
1 tbsp • Parsley • chopped
• Noble sour T
Heat in a pan thinly sliced 1 large onion

Sauté the onions with 2 tbsp. of canola oil

Mix thoroughly together :

8 eggs

1 cup of parmesan cheese

A half of cup of heavy cream

1 tbsp. of chopped parsley

Add to the onions, cover, and fry gently on low heat until eggs curdle - they should be

of a slightly creamy consistency.

Shortly before eggs are done, uncover and drizzle Noble Sour T over it.

Serve it covered, so that the aromas of the eggs and the vinegar can unfold.


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