|6 oz • fresh-brewed coffee|
|1 1/2 oz • Irish Whiskey|
|3/4 oz • Purely Syrup Vanilla Bean|
|3 tbsp • light whipped cream|
Pour hot coffee into a warmed coffee glass. Stir in the vanilla bean
syrup and whiskey, then stir. Top with whipped cream and garnish coffee bean or vanilla bean powder.