|1 • 750ml. bottle Van Gogh Pomegranate|
|12 oz • Rose's lime juice|
|18 oz • Lychee syrup and simple syrup mixed|
|• Large handful of mint leaves|
Muddle the mint in the syrups and lime juice and strain into a punch bowl. Add in the vodka with large block ice and stir. Garnish glass with a lychee nut.