Spring Salad With Traditional Shallots
An easy salad to prepare, it offers a colorful cocktail of vegetables rich in carotenoids, vitamin B9 and fiber. The fruity notes of grapefruit add vitamin C and the pumpkin seeds and oil are full of omega 3s. The shallot gives structure to the sauce and goes very well with the radishes. Something to start spring on the right foot!
Categories: French, Salads, Vegan, Vegetables, Vegetarian