New York City chef Michael "Falcon" McCutcheon is a familiar face and friend to the Cooking District team and invites to his epic Super Bowl bashes and Jets tailgating adventures have always been a deeply coveted thing. But this year he has upped the ante considerably by inviting other chefs and sprits specialists to cook with him each week to create the ultimate tailgate. This episode of Up Your Game
features Falcon and chef Sam Talbot doing a play on steak and eggs, while mixologist Kevin Denton puts points on the board with his Absolut Bloody Mary tackle box. That's right people, a Bloody Mary tackle box. Watch and be amazed.