TURKEY NUT from Sean Curry,
The Sandwich Enthusiast
The worst thing about Thanksgiving is that at some point, it has to stop being Thanksgiving. But through the power of leftovers, it can keep being Thanksgiving as long as you want. Grab some bread and cheese and get your turkey on.
Ingredients:
3 slices leftover turkey
2 slices extra sharp cheddar
½ golden delicious apple, sliced thinly
¼ cup chopped walnuts
1 c baby spinach leaves
1 tbsp leftover gravy
2 tbsp mayonnaise
2 slices almond bread
salt and pepper to taste
Directions:
In a small bowl, mix the gravy and mayo together until evenly mixed to make a gravy mayo.
Spread the gravy mayo on one slice of the almond bread.
Layer on the turkey, apple slices, cheddar, walnuts, and spinach.
Salt and pepper to taste, and top with the second slice of bread.
Eat as is, or panini the entire thing until the cheddar runs onto the grill surface for a delicious, warm leftover lunch!