This week saw the premiere of the latest episodic online television endeavor from avant garde chef Homaro Cantu
. His show, CookiNG Under Pressure is described as "Restaurant Impossible
meets No Reservations
" and each episode will follow the iNG crew through one of their regular menu revamps
. This episode follows the team as they create their Nightmare Before Christmas
inspired menu, featuring dishes like Jack's Lament which consists of tender octopus with a mushroom dumpling stamped with the visage of Jack Skellington.