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Alaska Seafood
by
Lisa McLaughlin
•
Recipe Roundup
• December 12, 2016
Alaska Salmon and Lacinato Kale with Apple Bacon Vinaigrette
Blackened Wild Alaska Cod with Fennel and Orange Salad
Coriander and Fennel Encrusted Wild Alaska Salmon in a Citrus Emulsion
Wild Alaska Halibut Veracruzana
Sautéed Alaska Weathervane Scallops with Citrus Salad and Avocado
Seared Weathervane Scallops with Pomegranate and Cucumber Salad
Chipotle-Glazed Wild Alaska Salmon with Spicy Peanut Salsa
Grilled Alaska King Crab with Tabasco® Aioli
Oven Roasted Stuffed Alaska Halibut
Alaska Salmon with Shoyu Tarragon Sauce
Roasted Alaska Cod with Olive, Lemon & Potato Salad
Alaska King Crab Cakes with Apple-Fennel-Radish Slaw & Meyer Lemon Dressing
Wok Fried Wild Alaska Dungeness Crab with Garlic, Ginger and Green Onion
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