January 26, 2013 | CookingDistrict.com

January 26, 2013

Photo by timsackton
Paul Bocuse tells the Wall Street Journal that he wants the Americans to win the Bocuse d'Or.

NPR looks at the colorful history of the Dutch pickle.

Meet the bottle-fermented cocktail at Nation's Restaurant News.

BBC reports on artificial bioprinted meat.

Hong Kong's last street food stalls in the Guardian.

Almost Famous at Roads & Kingdoms.

Celebrating the new Scottish cuisine in the Guardian.

French gastronomes ready to embrace kale in The Globe And Mail.


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