Perfect Texture, Redefined: Savory Preparations in the PacoJet | CookingDistrict.com

Perfect Texture, Redefined: Savory Preparations in the PacoJet


We typically associate the PacoJet with ice creams, sorbets, and all things sweet. However the savory applications are also pretty impressive. Case in point- the PacoJet creates a velvety texture in this Creamy Squash Soup that even the VitaMix cannot match. Try it for yourself — we are offering free shipping on all PacoJet systems while current supplies last.

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