French Dishes For Bastille Day | CookingDistrict.com
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French Dishes For Bastille Day

by • Recipe Roundup
The Cassoulet at Absinthe Brasserie & Bar in San Francisco/Photo by Natalie Darville
Celebrate with this great cassoulet from chef Adam Keough at Absinthe Brasserie & Bar in San Francisco and desserts from acclaimed pastry chef François Payard.

Cassoulet L’ Absinthe

Chocolate Cherry Gâteau Basque

Chocolate Financiers

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