The Smoky Santilla Cocktail - Featured Recipe - CookingDistrict.com
Featured Recipes

The Smoky Santilla Cocktail

Categories: Cocktails
Portions:
1
Step 1
2 dash • Bittermans Mole Bitters
1 tsp • Vanilla syrup
1 1/2 oz • Herradura Reposado
1/2 oz • Mezcal
Shake over ice. Served in a rocks glass (one large cube) and garnished with an orange peel

Notes: Not for the light of heart. The smoke from the mescal is upfront on the nose and the palate. The reposado tequila adds light flavors of vanilla and caramel while the mole bitters rounds out the cocktail.
Notes

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