|4 tbsp brown sugar|
|4 tbsp white wine|
Preheat oven to 350 °F.
Remove dish from refrigerator.
Sprinkle 4 tbsp of brown sugar on top of it.
Pour 4 tbsp of White wine all around the chicken.
Bake in preheated oven for 1 hour, spooning juices over chicken several times as it is baking.
Serve on a platter, pouring juices over the top, and garnish with fresh parsley.