BLT Dip - Featured Recipe -
Featured Recipes


Categories: Dips, Mexican
Step 1
1/2 cup Mayonnaise
1 cup fat free plain Greek yogurt
1/3 cup chopped green onions
1/2 tsp Black pepper
1 1/2 cups cooked bacon • roughly chopped
2 cups chopped tomatoes
1 cup finely shredded romaine lettuce
Food Should Taste Good Black Bean Multigrain chips • for serving
In a medium bowl, combine mayo, 1/2 cup bacon and green onions with 1/2 teaspoon black pepper. Stir until well combined. Spoon mixture into a very shallow bowl.

Top mayonnaise mixture with tomatoes. Place remaining bacon on middle of tomato mixture. On the rim of the bowl/platter, scatter the shredded lettuce. Serve with bean chips.


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