The Mint Spectacular - Featured Recipe -
Featured Recipes

The Mint Spectacular

For a refreshing twist on the Original Piña Colada, which celebrated its 60th anniversary this year, Caribe Hilton mixologist, Virgie Nieves, blends a handful of mint leaves in the classic cocktail for a cool Caribbean holiday buzz.
Categories: Cocktails
Step 1
2 oz White rum
1 oz Coconut cream
1 oz Heavy cream
6 oz Pineapple juice
1/2 cup Crushed ice
8-10 Mint leaves • no stems
Add the rum, cream of coconut,heavy cream, pineapple juice and mint leaves in a blender.

Add the ice and blend until smooth for about 15 seconds.

Serve in a 12-ounce glass.

Garnish with a fresh pineapple wedge, mint leaves and candy cane


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