Horseradish Dressing - CD Recipes - CookingDistrict.com
Cooking District Recipes

Horseradish Dressing

Photo by elana's pantry
Categories: Dressings, Sauces, Spreads
Portion Size:
2 oz
Portions:
12
Photo by elana's pantry
Step 1
2 oz horseradish - fresh • grated
Use only fresh horseradish. Peel and grate very fine.
Step 2
16 oz plain, nonfat yogurt
1 oz shallot • minced
1 pinch white pepper
1/2 oz soy sauce -- low sodium
1 oz rice vinegar
2 lemons • juiced
3 oz orange juice concentrate
Whisk together horseradish with remaining ingredients.
Nutritional Analysis
Calories36 
Protein2.4g
9.6
27%
Carbs7g
28
78%
Fat0g
0
0%
Cholesterol0mg 
Sodium98mg 
Information is on a per portion basis.
Notes

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